Summary
Overview
Work history
Education
Skills
Languages
Timeline
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CHRISTINE DIMAANO

CHRISTINE DIMAANO

Mahaboula,Kuwait

Summary

Dedicated professional with expertise in operating systems and point-of-sale systems, complemented by strong verbal communication and customer service skills. Proven ability to handle food safely and efficiently, ensuring high standards of service. Committed to leveraging technical and interpersonal skills to enhance customer satisfaction and operational efficiency.

Overview

11
11
years of professional experience
2006
2006
years of post-secondary education

Work history

PURCHASING & RESTAURANT SUPERVISOR

Sultan Restaurant
Mahaboula, Kuwait
04.2024 - 07.2025
  • Strong negotiation and communication skills.
  • Analytical and problem-solving skills.
  • Proficiency in procurement software and inventory management systems.
  • Knowledge of supply chain management principles.
  • Ability to work independently and as part of a team.

ADMINISTRATIVE OFFICER

Ranger Logistic Company
Mahaboula, Kuwait
03.2018 - 07.2025
  • Company Overview: Logistic Industry
  • Provide administrative assistance to the management and staff, including scheduling appointments, managing emails, and handling phone calls.
  • Maintain and organize company documents, both digital and physical, ensuring easy retrieval when needed.
  • Management a building, cars, etc.
  • Logistic Industry

CASHIER

Mercato Supermarket
Mahaboula, Kuwait
05.2015 - 03.2018
  • Company Overview: Sale Industry
  • Records detail of attendance, sales, receipts, accept reservations.
  • Accept payment from client/customer.
  • Provide information options, rules and regulation approved by Management and company.
  • Receiving payment mode of customers- (Cash or Card).
  • Offering new products or promotions to customers.
  • Assess & monitor regular customers.
  • Documentations & processing expenses, updating books of records, stocks.
  • Sale Industry

SERVICE CREW-WAITRESS

Vortex Braker Coffee Shop
Mahaboula, Kuwait
11.2014 - 04.2015
  • Company Overview: Food Industry
  • Providing excellent customer service.
  • Take orders and serve food and beverages to patrons at tables in dining establishment.
  • Check with customers to ensure that they are enjoying their meals and take action to correct any problems.
  • Making menu recommendations, answering questions and sharing additional information upon request.
  • Take accurate food and drinks orders, using a POS ordering software, order slips or by memorization.
  • Check dishes and kitchenware for cleanliness and presentation and report any problems.
  • Carry dirty plates, glasses and silverware to kitchen for cleaning.
  • Meet with restaurant staff to review daily specials, changes on the menu and service specifications for reservations.
  • Hands-on experience with cash register and ordering information system (e.g. Revel POS or Toast POS).
  • Deliver checks and collect bill payments.
  • Food Industry

Education

Bachelor of Science - Hotel & Restaurant Management

University of Batangas
Batangas, Philippines
/2001 - 04.2005

Skills

  • Operating System
  • POS
  • Verbal Communication
  • Customer Service
  • Food Handling

Languages

English
Arabic
Filipino

Timeline

PURCHASING & RESTAURANT SUPERVISOR

Sultan Restaurant
04.2024 - 07.2025

ADMINISTRATIVE OFFICER

Ranger Logistic Company
03.2018 - 07.2025

CASHIER

Mercato Supermarket
05.2015 - 03.2018

SERVICE CREW-WAITRESS

Vortex Braker Coffee Shop
11.2014 - 04.2015

Bachelor of Science - Hotel & Restaurant Management

University of Batangas
/2001 - 04.2005

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CHRISTINE DIMAANO