Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

ELIJAH WIAFE

KUMASI

Summary

Quality-focused Pizza Maker with good work ethic accustomed to busy foodservice settings. Significantly increased pizza output during past year while maintaining product quality and taste. Offers great time management and inventory oversight skills leading to impressive results.

Overview

1
1
year of professional experience

Work History

PIZZA COOK

DOMINOS PIZZA
07.2023 - Current
  • Reduced food waste by efficiently managing ingredients inventory and rotating stock as needed.
  • Manage kitchen operations
  • Followed strict food safety guidelines to maintain a safe and sanitary kitchen, reducing the risk of health code violations.
  • Prepare and cook complete meals ahead of time to promote efficiency in dish garnishing.
  • Handled high-volume orders during peak times with accuracy and speed while maintaining attention to detail for each pizza creation.
  • Taking orders from customers using the system required and the accepted payment systems
  • Operated pizza oven and other kitchen equipment safely to protect team members from harm and equipment from damage.
  • Trained new staff members on proper pizza preparation techniques and kitchen procedures, ensuring consistent quality across the team.
  • Provided excellent customer service through friendly interactions and addressing any concerns promptly, fostering repeat business.
  • Upheld optimal staff and customer protections by monitoring food handling, cleaning, and sanitation protocols.
  • Maintained adequate ingredient levels throughout shifts by restocking supplies as necessary, preventing delays in order fulfillment.
  • Oversaw scheduling, inventory management, and supply ordering to maintain fully stocked kitchen.

Education

PROFESSIONAL CERTIFICATE - SOFTWARE ENGINEERING

INTERCOM PROGRAMING & MANUFACTURING COMPANY {IPMC}
KUMASI-GHANA
03.2019

High School Diploma -

JOY STANDARD COLLEGE
KUMASI-GHANA
06.2016

Skills

Cleaning and sanitation

Allergen awareness

Temperature Control

Product Stocking and Rotating

Dependable and Responsible

Order Taking and Processing

Inventory Management

Teamwork and Collaboration

Efficient multitasking

Customer Service

Languages

AKAN, ENGLISH
Native language
ARABIC
Elementary
A2

Timeline

PIZZA COOK

DOMINOS PIZZA
07.2023 - Current

PROFESSIONAL CERTIFICATE - SOFTWARE ENGINEERING

INTERCOM PROGRAMING & MANUFACTURING COMPANY {IPMC}

High School Diploma -

JOY STANDARD COLLEGE
ELIJAH WIAFE