Myint Zu Yi
Yangon,Myanmar
Summary
A dedicated culinary professional with a passion for food and advanced patisserie techniques, demonstrating exceptional time management in the kitchen. Skilled in pastry filling preparation, cake decorating, and hygiene and sanitation compliance, ensuring high standards are consistently met. Known for high energy levels and adaptability to new recipes, fostering a dynamic and creative environment. Strong team leadership abilities complement a career goal of enhancing culinary expertise while inspiring others in the field.
Overview
4
4
years of professional experience
Work history
Bakery & Pastry chef
92st Cafe & Bakery
Yangon, Myanmar
05.2021 - Current
- Achieved consistent production quality with adherence to recipes and instructions.
- Ensured perfect texture and flavour balance in all baked goods through meticulous preparation techniques.
- Incorporated customer feedback into menu planning for enhanced satisfaction levels.
- Worked closely with kitchen staff, ensuring smooth operations and food safety protocols.
- Developed new products based on seasonal ingredients and dessert trends.
- Followed set baking recipes to measure and mix ingredients to specifications and guarantee product consistency.
Education
Bakery & Pastry Course - Pastry & Bakery
Lotus School of Hospitality
YangonBakery Pizza Course - Pizza
Moh Moh Ntinlin Pizza Tranning School
YangonEnglish Speaking -
PARAMI EDU Business School
YangonEnglish 4 Skill -
PARAMI EDU BUSINESS SCHOOL
Business English Course -
PARAMI EDU BUSINESS SCHOOL
English Grammer -
PARAMI EDU BUSINESS SCHOOL
Skills
- Time management in kitchen
- High energy levels
- Pastry filling preparation
- Advanced patisserie techniques
- Adaptable to new recipes
- Hygiene and sanitation compliance
- Cake decorating
- Passion for food
- Team Leadership
- Culinary passion
Languages
English
Upper intermediate (B2)
Hindi
Fluent
Affiliations
- Baking
- Decorating
- Exploring new flavor combinations
Timeline
Bakery & Pastry chef
92st Cafe & Bakery
05.2021 - Current
Bakery & Pastry Course - Pastry & Bakery
Lotus School of Hospitality
Bakery Pizza Course - Pizza
Moh Moh Ntinlin Pizza Tranning School
English Speaking -
PARAMI EDU Business School
English 4 Skill -
PARAMI EDU BUSINESS SCHOOL
Business English Course -
PARAMI EDU BUSINESS SCHOOL
English Grammer -
PARAMI EDU BUSINESS SCHOOL
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