Summary

Work History

Education

Skills

Accomplishments

Languages

PASSPORT DETAILS

Timeline

NITISH BALAMOHAN

Restaurant Supervisor

Jahra,Kuwait

Summary

Dear Sir, I am B.NITISH currently working as a waiter in Trapani ( Seazen groups) Kuwait ,and I would like to apply for captain / supervisor position and l have almost 7 years of experience in hospitality industry in India & Kuwait in various aspects of food and beverage operations and event management . I know that I can provide valuable contribution using my experience and skills in Hospitality Management. My record of academic achievements and professional career history, demonstrates attributes that make me a valuable employee. My CV/Resume is enclosed to provide you with details of my skills and accomplishments. I would therefore appreciate the opportunity to meet with you in the near future. Please let me know if there is any additional information you would like me to provide in the meantime. Thank you for your time and consideration.

Thanks & Regards

B.NITISH

CAREER OBJECTIVE : To pursue a highly rewarding career, seeking for a job in challenging and healthy work environment where I can utilize my skills and knowledge efficiently for organizational growth

Work History

F&B Service Associate

THE RESIDENCY TOWERS COIMBATORE

As a bartender
Promoted as senior food and beverage associate
Food and beverage training captain
Key Responsibilities:
Responsible to handle team of stewards need to manage guest complaints
Guest expectation
Responsible for staff training, motivation & hiring
To take briefing on regular basis and as well as operations wise.

Trainee

THE RITZ CARLTON BANGALORE

In food and beverage associate ,house keeping and food production

Restaurant Waiter

seamen groups

Arranged and prepared tables for customers to offer memorable experiences to guests and foster repeat business.
Explained menu items and suggested appropriate options for food allergy concerns.
Handled customer complaints professionally, resolving issues through diplomatic acknowledgment and commitment to service.
Experience in pre-opening restaurants.

Education

B.Sc. - CateringScience & HotelManagement

CMS College of Science and Commerce

2016

HSC - undefined

Vetri Vikaas Boys Higher SecondarySchool Namakkal

2013

SSLC - undefined

Kendriya Vidyalaya Indunagar HPF Ooty

2011

Skills

COMPUTER SKILLS:

Basics of computer hardware & software
MS PowerPoint and Basics of Excel

STRENGTHS :

Confidence and Industrious, Fast Learner and Will do whatever it takes to climb the
Ladder Good interpersonal skills with the ability to work in a multi cultural environment
Comprising of different language speaking persons from different region
Customer Service Management
Complaint Handling & Resolution

Customer Satisfaction Enhancement
Front-End Supervision
Sales & Margin Improvement
Team building & Training

TRAININGS/WORKSHOPS:

Internship at The Ritz Carlton Bangalore
Cocktail & mocktail training by sula
HACCP

Accomplishments

Food and beverage service
As a Bartender

Languages

English

Advanced (C1)

Hindi