In short have about years in the food service industry, most of than in pizza chains. Myself enjoy working in kitchens and the pizza environment. Can learn anything that is required when it comes to the completion of task's in any kitchen.
Overview
12
12
years of professional experience
Work History
Supervisor in Pizza Branch
Dominos Pizza
09.2016 - Current
Wiped down tables and equipment, swept and refilled stock.
Kept restaurant lobby, front counter, drive-thru, kitchen and restrooms neat and clean throughout shift.
Packed fast food products in approved containers, cups and bags.
Entered orders into computer system to send order details to kitchen, mentioning customers' special requests and food allergies in person.
Prepared quality products while maintaining portion control and presentation within service goal times.
Drove team success by completing assigned task quickly and accurately.
Demonstrated proper food safety practices by accurately completing quality control checklist.
Corrected unacceptable work or materials to prevent problems and keep operations on target.
Restocked supplies, removed trash and cleaned areas.
Assisted customers with product, promotion, and policy information.
Processed payments and bagged items for customer check out.
Mentored junior staff members in their career development, sharing knowledge from years of experience in the field
Pizza Crew Member
Pizza Hut {MCR OVERSEAS PVT LTD.
06.2012 - 05.2013
Measured, mixed and prepped raw materials according to company specifications and recipes.
Placed dough in pans, molds and sheets and monitored products during baking to adjust temperature.
Oversaw baking and cooking training to assist new staff members in professional development.
Shaped and cut dough to achieve desired shapes, signs and designs.
Transferred dough to pans, molds or sheets and baked in production ovens.
Measured and weighed ingredients to precisely match recipes for different baked goods.
Combined ingredients in bowls of mixing, blending or cooking machinery.