A licensed energetic, innovative, goal oriented clinical and community dietitian, and a strong health care professional, with 12+ years of experience in hospitals and health care industry. Focused on conducting detailed nutritional medical therapy. Dedicated to building a career that offers personal growth and allows to help improve health status and quality of life.
Excellent Communication skills
HACCP foundation training (rating of 100%) - Kuwait
Enteral Feeding Intolerance (CPEUs Awarded: 1.50)
Screening, Assessment and Nutritional Interventions in Patients with Cancer (CPEUs Awarded: 1.50)
Malnutrition in pediatrics , Sarcopenia intervention Course 2020 - ASPEN (CPEUs Awarded: 2.00)
Critical Care Nutrition Intensive Course - Medvarsity
Nutrition Support Fundamentals Course 2020 - ASPEN (CPEUs Awarded: 12.50)
Basic Life Support (BLS) Provider Course - American Heart Association (CME Credits: 03, category 1)
Nutrition Psychology - American Academy of Nutrition & Dietetics (8 CPEUs)
Nutritional Intervention for Bariatric Surgery - American Academy of Nutrition & Dietetics (5.5 CPEUs)
Weight Management - Nutrition Management - American Academy of Nutrition & Dietetics (8 CPEUs)
HACCP foundation training (rating of 100%) - Kuwait
Licensed Dietitian / MOH Kuwait
Licensed Dietitian / MOH Jordan
Agriculture Engineer / Jordanian Agricultural Engineers Association
Member Dietitian / Jordanian Dietitians Association
Member Dietitian / American Society for Parenteral and Enteral Nutrition (aspen)