Summary
Overview
Work History
Education
Skills
Timeline
Deceleration:
Summary & Responsibility:
Passport Details
Umesh Santosh Patil

Umesh Santosh Patil

Shift Manager
Jalagaon

Summary

To work hard with full responsibility through utilizing my skill and ability and perform duties efficiently and satisfy my authorities with honesty and sincerity.

Overview

4
4
Languages
7
7
years of professional experience

Work History

Shift Manager

Kout Food Group
02.2026 - Current
  • Implemented process improvements that enhanced service delivery and customer satisfaction.
  • Oversaw daily operations, ensuring efficient workflow and adherence to company standards.
  • Trained and mentored team members on best practices and operational procedures.
  • Managed inventory control, optimizing stock levels to reduce waste and costs.
  • Supervised daily operations to ensure efficient workflow and adherence to company standards.

Demi Chef De Partie

Kout Food Group
06.2023 - 02.2026
  • Prepared high-quality dishes following established recipes and presentation standards.
  • Collaborated with team members to ensure timely service during peak hours.
  • Maintained cleanliness and organization of kitchen workspace to uphold safety regulations.
  • Assisted in inventory management, ensuring efficient stock rotation and minimal waste.

Demi Chef De Partie

Ibis Nashik (Accor Hotels)
01.2022 - 06.2023
  • Excellent communication skills, both verbal and written.
  • Worked effectively in fast-paced environments.
  • Developed and maintained courteous and effective working relationships.
  • Supervised food preparation and cooking processes to ensure high standards of quality and presentation.

Commis Chef

Ibis Nashik (Accor Hotels)
01.2020 - 12.2022
  • Monitored food quality throughout preparation and service to maintain high standards of taste and presentation.
  • Implemented process improvements that enhanced kitchen workflow efficiency and reduced preparation times.
  • Assisted in menu development, contributing creative ideas for seasonal specials.
  • Contributed to a well-organized and efficient kitchen by maintaining clean workstations and following sanitation guidelines.

Education

Diploma - Hotel Management

President College of hotel management, Jalgaon
01-2018
Completed 1 years

High School Diploma -

Jay Yogeshower Collage Amalner, Amalner
04.2001 -

Higher secondary

Secondary education 10th -

B.D.Patil School Chaubari, Nashik
01-2015

Passed

Mis-Cit - Computer And Information Sciences

Softwer Computer , Amalner
01-2015

Completed

Skills

Inventory management

Handling customer complaints

Schedule management

Team leadership

Cash handling

Safety compliance

Decision-making

Customer service focus

Timeline

Shift Manager - Kout Food Group
02.2026 - Current
Demi Chef De Partie - Kout Food Group
06.2023 - 02.2026
Demi Chef De Partie - Ibis Nashik (Accor Hotels)
01.2022 - 06.2023
Commis Chef - Ibis Nashik (Accor Hotels)
01.2020 - 12.2022
Jay Yogeshower Collage Amalner - High School Diploma,
04.2001 -
President College of hotel management - Diploma, Hotel Management
B.D.Patil School Chaubari - Secondary education 10th,
Softwer Computer - Mis-Cit, Computer And Information Sciences

Deceleration:

I hereby declare that all the information furnished above is true to the best of my knowledge and belief. Date : Place: Jalgaon

Summary & Responsibility:

  • Responsible for own work.
  • Guest satisfied
  • Guest complaint and operation handle

Passport Details

  • Name :- Umesh Santosh Patil
  • Date Of Birth :- 23/06/2026
  • Address :- Amrale Jalgaon Maharashtra.
  • Passport No :- U2599480
  • Passport Issued :- 17/01/2020
  • Passport Expire :- 16/01/2030
Umesh Santosh PatilShift Manager